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Organic Line
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BACK TO THE ORIGINS,

FLAVORS WITH CHARACTER

BRAINE LE COMTE, BELGIUM

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 THIBAUT LEGAST
 

From the start, 17 years ago, Thibaut participated in the creation of his family’s artisan fine chocolate factory, known by the Brainois for its exceptional quality Belgian recipes.

Perfectionist and passionate, Thibaut has put his

heart and art to prepare all recipes from A to Z, including making chocolate from beans!

 

Pastry chef and maître-chocolatier,

Thibaut has used his talent to enhance and combien natural flavors in fine cacaos for his creations.

 

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PATRICIA FORERO

After years of working with Colombian farmers in developing quality fine and flavor cocoa for exports, Patricia met Thibaut: a careful chocolate-maker, willing to be a patient buyer and trade partner for producers.

 

Paths and similar ways of working in the cocoa/chocolate world came together, and Patricia became a part of Legast Artisan team.

 

In our chocolates, Patricia plays an important role in establishing varieties, post- harvest procedures, and building lasting relationships with Latin- American farmers and customers. 

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US - LA MAISON
Quality and true flavors
 

In Legast artisan chocolatier©, we trace the origins of cocoa, visiting and evaluating plantations from the land where beans first grew and developed fine aromas: Latin America.

 

We craft our fine chocolates rescuing the most delicious character flavors from indigenous times. Our recipes, from the start 17  years ago, have been carefully conceived with quality ingredients and artisan work to develop real natural flavors.

We are all about quality and true flavors, and we believe in the benefits of a direct-collaborative trade with our ethical and sustainable local farmer-partners, including some Bio certified. 

We hope to grant you a journey across flavors, people and places, while building with you an alternative

trade- collaborative - sustainable model. We trust that together, we can contribute to local farmers' better living,

while conserving nature and  biodiversity.

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BOUTIQUE
Shop-atelier

Our shop - atelier in Braine-le-Comte offers you a range of 

chocolate, pastry and ice cream treats home-made with all of our care for you.

Most of our products are available in vrac or attractive packagings.

We also have no-sugar , no-lactose, and a line of organic BIO chocolates and chocolate products.

Come visit and  take a glance at our artisanal production of the day.

You may find:

 

* Chocolate character origin bars dark milk 50%, and dark 70% - 90%  (with or without inclusions)  

*Pralines                   * Mendiants               * Chocolate cuts    

*Spreads (dark chocolate/  hazelnut / salted toffee/ Pecan) 

                                                   * Macarons                * Fruit pastes             *Gingembrettes / Orangettes

 

*Artisan Ice cream in litres or different  Magnums

Spreads - Pâtes a tartiner
Spreads - Pâtes a tartiner
Conching
Conching
Macarons
Macarons
Chocolate bars / Tablettes Bean to bar n
Chocolate bars / Tablettes Bean to bar n
Orangettes
Orangettes
Ice cream
Ice cream
Fruit pastes
Fruit pastes
Gran nativo Blanco - Perou
Gran nativo Blanco - Perou
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Pate%20%C3%A0%20tartiner%20-%202_edited.
 
 LEGAST
artisan chocolatier
rue de la station, 65
7090 Braine-le-Co
mte
Belgium
Tel. : +32 67 56 08 74

chocolats.legast@gmail.com

BE0420.988.413

20 min from Brussels

(Stop: Braine le Comte/ s'Gravenbrakel)

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Opening hours :

Tuesday  9h30 - 15h

Wednesday , Thursday  & Friday    9h30 - 18h30 

Saturday 10h -18h

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Our e-shop : www.legastchocolatier.com/e-shop

We deliver personally in Braine- le- Comte 

Message réceptionné !