Organic Line
BACK TO THE ORIGINS,
FLAVORS WITH CHARACTER
BRAINE LE COMTE, BELGIUM
THIBAUT LEGAST
From the start, 17 years ago, Thibaut participated in the creation of his family’s artisan fine chocolate factory, known by the Brainois for its exceptional quality Belgian recipes.
Perfectionist and passionate, Thibaut has put his
heart and art to prepare all recipes from A to Z, including making chocolate from beans!
Pastry chef and maître-chocolatier,
Thibaut has used his talent to enhance and combien natural flavors in fine cacaos for his creations.
PATRICIA FORERO
After years of working with Colombian farmers in developing quality fine and flavor cocoa for exports, Patricia met Thibaut: a careful chocolate-maker, willing to be a patient buyer and trade partner for producers.
Paths and similar ways of working in the cocoa/chocolate world came together, and Patricia became a part of Legast Artisan team.
In our chocolates, Patricia plays an important role in establishing varieties, post- harvest procedures, and building lasting relationships with Latin- American farmers and customers.
US - LA MAISON
Quality and true flavors
In Legast artisan chocolatier©, we trace the origins of cocoa, visiting and evaluating plantations from the land where beans first grew and developed fine aromas: Latin America.
We craft our fine chocolates rescuing the most delicious character flavors from indigenous times. Our recipes, from the start 17 years ago, have been carefully conceived with quality ingredients and artisan work to develop real natural flavors.
We are all about quality and true flavors, and we believe in the benefits of a direct-collaborative trade with our ethical and sustainable local farmer-partners, including some Bio certified.
We hope to grant you a journey across flavors, people and places, while building with you an alternative
trade- collaborative - sustainable model. We trust that together, we can contribute to local farmers' better living,
while conserving nature and biodiversity.
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BOUTIQUE
Shop-atelier
Our shop - atelier in Braine-le-Comte offers you a range of
chocolate, pastry and ice cream treats home-made with all of our care for you.
Most of our products are available in vrac or attractive packagings.
We also have no-sugar , no-lactose, and a line of organic BIO chocolates and chocolate products.
Come visit and take a glance at our artisanal production of the day.
You may find:
* Chocolate character origin bars dark milk 50%, and dark 70% - 90% (with or without inclusions)
*Pralines * Mendiants * Chocolate cuts
*Spreads (dark chocolate/ hazelnut / salted toffee/ Pecan)
* Macarons * Fruit pastes *Gingembrettes / Orangettes
*Artisan Ice cream in litres or different Magnums
LEGAST
artisan chocolatier
rue de la station, 65
7090 Braine-le-Comte
Belgium
Tel. : +32 67 56 08 74
BE0420.988.413
20 min from Brussels
(Stop: Braine le Comte/ s'Gravenbrakel)
New Opening hours :
Tuesday, Wednesday , Thursday, and Saturday 10h - 18h
Friday 9h30 - 18h
Our e-shop : www.legastchocolatier.com/e-shop
We deliver personally in Braine- le- Comte